Arugula-Asian Pear Salad
Discover a delightful fusion of flavors with our Arugula-Asian Pear Salad, a vibrant and refreshing dish that promises to captivate your senses. The peppery bite of fresh arugula pairs beautifully with the crisp sweetness of julienned Asian pear, creating a balanced and invigorating base. Bright red pepper and red onion add both color and a subtle crunch, enhancing the overall texture and visual appeal of the salad.
Dressed with Hidden Valley Golden Italian Vinaigrette, the salad is elevated by a harmonious blend of tangy lemon and lime juices, which complement the sweetness of the pears and the freshness of the arugula. A light seasoning of salt and pepper ties all the flavors together, making this salad a perfect choice for a light lunch or a vibrant starter. Enjoy the unique combination of peppery, sweet, and tangy in every bite of our Arugula-Asian Pear Salad.
Ingredients:
- Arugula cleaned - 5 Cups
- Asian pear, julienne ¼” - 1 Each
- Red pepper, julienne ¼” - 1 Each
- Red onion, julienne ¼” - 1/2 Each
- Lemon juice, fresh - To taste
- Lime juice, fresh - To taste
- Salt and pepper mix - To taste
- Hidden Valley Golden Italian - 1/4 Cup
Preparation:
- Incorporate all the ingredients except all the juices and seasonings.
- Splash on the citrus juices and seasoning, lightly toss and taste. Add as needed.
