Hawaiian Grilled Chicken Breast Sandwich

Hawaiian Grilled Chicken Breast Sandwich

Take your taste buds on a tropical vacation with our Hawaiian Grilled Chicken Breast Sandwich, a mouthwatering delight that captures the essence of Hawaii’s iconic island cuisine. Nestled between soft, sweet Hawaiian rolls, this sandwich features tender grilled chicken breast, juicy sliced tomatoes, and crisp lettuce leaves.

Enhancing the flavors is a creamy layer of Wilsey Spreadable Mayonnaise, providing a smooth and indulgent touch. But what truly sets this sandwich apart is the Hawaiian Honey Teriyaki Sauce, which infuses each bite with a perfect balance of sweet and tangy flavors. Topped with thinly sliced onions for a hint of sharpness, this sandwich offers a symphony of tastes and textures that will leave you craving more. 

Ingredients:

  • Wilsey Spreadable Mayonnaise - 1 Tbl
  • Hawaiian roll - 1 Each
  • Grilled chicken breast - 6 Oz.
  • Sliced tomatoes - 2 Slices
  • Onion, sliced - 3 Rings
  • Hawaiian Honey Teriracha sauce - 2 Oz.
  • Lettuce leaf - 1 Each

Cooking calculator

Adjust measurements based on the number of servings

Preparation:

  1. On the crown and the heel of the roll spread Wilsey Spreadable Mayonnaise.

  2. Place the grilled chicken breast on the heel of the bun, spread the Hawaiian Teriracha sauce on top of the chicken
  3. Place the lettuce, tomatoes, and onions atop of the chicken.
  4. Close the sandwich with the crown of the Hawaiian roll.
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