Lemon Caper Herb Mayonnaise

With a tart, creamy flavor similar to tartar sauce, this lemon caper herb mayonnaise blend is the perfect condiment for flavoring all your fish and seafood menu items.

Ingredients:

Granulated garlic - 3 tbs.
Caper juice - 2 oz.
Black pepper, ground - 2 tsp
Lemon juice - .25 Cup
Caper, chopped - 3 oz.
Lemon zest - .5 oz.
Mixed herbs, fresh and chopped - 3 tbs.
Salt, kosher - .5 tsp.
Classic Gourmet Mayonnaise - 1 Quart

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Adjust measurements based on the number of servings

Preparation:

In a mixing bowl incorporate all the ingredients together and combine well.
Place completed mayonnaise into a clean storage container and hold in the refrigerator until needed.,

Serving Suggestions: great for spreads on hot and cold sandwiches, burgers, wraps, dipping sauces for steamed artichokes, grilled vegetables.

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Lemon Caper Herb Mayonnaise

Ingredients:

Preparation:

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