Roasted Jalapeno, Blueberry and Herb Sauce

Fresh, fiery, and fruity, our jalapeno blueberry herbal sauce will enhance your meats with bold and exotic flavor.

Ingredients:

Roasted jalapeno - 1 Cup
Shallots, peeled - 1 Cup
Rosemary, fresh - 3 Tbl
Onions, peeled Yellow - 3 Cup
Sage, fresh - 3 Tbl
Kosher salt - 1/4 Cup
Garlic, peeled - 1/2 Cup
Honey - 2 Cups
Ground black pepper - 1/4 Cup
Balsamic vinaigrette - 2 Quarts
Blueberry, fresh or frozen - 2 Cup

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Adjust measurements based on the number of servings

Preparation:

Mix all the ingredients together well with an Immersion blender

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Ventura Foods Insights

Shifts in Foodservice Demographics

Image Source: Shutterstock © 2022 Technomic, Inc. Segment: Patronage Variances Segment Limited-service patronage is fairly steady across races/ethnicities, with Hispanic/Latino consumers consistently leading across LSR subsegments. Distinct consumer habits, living situations and dining parties all come into play when thinking about the differences between races/ethnicities, meaning operators and suppliers hoping to target specific groups will…

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Fast-food/quick-service performance will slow in 2023 and, on an inflation-adjusted basis, will show real decline. At QSRs, value issues due to significant price increases are concerning.

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Roasted Jalapeno, Blueberry and Herb Sauce

Ingredients:

Preparation:

Customize This Recipe

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